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Black Gold Spirulina is a blue-green algae commonly found in many warm-water regions all over the planet. With the scientific name of Arthrospira Plantensis, it is one of the oldest inhabitants of the planet. It’s organically grown, harvested at high elevation, lab tested, and nutrient dense. Add it to smoothies, yogurt, or baked goods. A sprinkle in coconut water brightens up our day. You can even apply it topically, mixed in a homemade face mask.
A powerful anti-inflammatory, spirulina works as a COX-2 inhibitor. Spirulina activates many of the different immune cells, including macrophages, T-cells, B-cells, and natural killer cells. It also activates the organs involved with immune function such as the spleen, liver, and bone.
Coming from South America, where we are able to utilize mineral-rich glacial waters that are fed into our solar reactors…this is the most critical component of spirulina manufacturing. Top it off with added pure and pristine air quality at 10,000 ft elevation.
Helps Support
Black Gold Spirulina
Add to Water, Add to mBreakfast, or Smoothies, Add to Baked Goods, Add to Face Mask, Add to Yogurt or Oats
